Automate Magazine

How might we help restaurant operators incorporate automation (and see its importance) in their everyday business practices?

Automation might seem like a buzzword that inspires visions of robots and driverless cars – but there are practical applications all around us. Each time you withdraw money from an ATM or check into a flight using your smartphone, you are being awarded the convenience of a task made easier through automation. Restaurants are no exception. While scoping the landscape of restaurants utilizing automation in their day-today businesses, we found robots that wash dishes, kitchen sensors that help restaurants adhere to safety standards, and software that can automate scheduling and optimize food spend. There's an endless list of pain points that need solving, and we think automation can help.